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Easy Teriyaki Green Beans Naughty-Kitchen Healthy Vegan Vegetarian Meal Prep Idea

Easy Teriyaki Green Beans

Janie | Naughty Kitchen
These Easy Teriyaki Green Beans are Sweet and Tasty! Perfect to have alone or paired as a side dish to your favorite meal.
5 from 32 votes
Total Time 15 minutes
Course Appetizer, Side Dish, Snack
Servings 4 servings

Ingredients
  

  • ½ lbs bag Long Green Beans
  • 1-2 tbsp Extra Virgin Olive Oil
  • 2 tbsp Organic Coconut Aminos
  • 1 tsp Low Sodium Soy Sauce
  • 2 tbsp Coconut Sugar
  • 2 tbsp Chopped Onions (any kind)
  • 1 tbsp Organic Garlic (minced)
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • ½ tsp Cayenne (optional)
  • Organic Sesame Seeds for garnish
  • Dash of #Temptation

Instructions
 

  • In a large pan/skillet, heat oil over medium-high heat. Add the green beans, onions and garlic. Saute and stir occassionally for about 4 minutes. 
  • While that beans are cooking, prepare the sauce by mixing the rest of the ingredients in a small bowl. Add the mixture to the pan and saute for 2 minutes until sauce has thicken.
  • Serve in a bowl and toss in some organic sesame seeds.

Nutritional information for the recipe is provided as a courtesy and is an approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

Keyword Easy Teriyaki Green Beans, Low Sodium
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