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two ingredients baked chicken quick and easy chicken dinner

Two Ingredients Baked Chicken

Janie | Naughty Kitchen
This is a quick and easy weeknight chicken dinner that uses two ingredients - your favorite sauce over baked chicken!
5 from 26 votes
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Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Course Main Course
Cuisine American
Servings 3 People
Calories 286 kcal

Equipment

Baking Sheet
Basting Brush
Baking Rack

Ingredients
  

  • 6 4 oz Chicken Legs
  • 1 Cup Your Favorite Sauce (I used Honey Mustard for this)
  • dash of #TALENT

Instructions
 

  • Preheat oven at 400F. Line a baking sheet with a rack and place foil under for easy cleanup.
  • In a small bowl, dump your favorite sauce. With a brush, glaze chicken legs all over and place each leg on the rack without overcrowding.
  • Bake for 30 minutes. Flip over and glaze again. Bake at 425F for additional 20 mins. Once done, glaze legs again.

Notes

To make the chicken skin crispier, broil on top rack for 3-5 mins or until desired crispness.

Nutrition

Calories: 286kcal

Nutritional information for the recipe is provided as a courtesy and is an approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

Keyword Baked Chicken, Chicken Dinner, Quick and Easy, Two Ingredients
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