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Cranberry Cheese Crisps Naughty Kitchen

Cranberry Cheese Crisps

Janie | Naughty Kitchen
Elevate your snack game with these Cranberry Cheese Crisps! This easy recipe combines the richness of your favorite cheeses with the tangy burst of cranberries and a hint of savory spices.
5 from 75 votes
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Appetizer, Snack
Cuisine American
Calories 104 kcal

Equipment

Baking Sheet
Parchment Paper

Ingredients
  

  • ½ cup Frozen Cranberries (Defrosted)
  • 3 Slices of Your Favorite Cheeses I used Muenster and Swiss Slices.
  • ¼ tsp Garlic Powder
  • ¼ tsp Onion Powder
  • ¼ tsp Red Pepper Flakes
  • ¼ tsp Dried Parsley

Instructions
 

  • Preheat oven to 350F.  Line a baking sheet with parchment paper.  Place your cheese slices on the parchment paper about an inch apart from each other.
  • Add defrosted cranberry pieces on top of the cheese slices. Make sure not to overcrowd the cranberries together otherwise it will be soggy.
  • Sprinkle 1/4 teaspoon each of garlic powder, onion powder, red pepper flakes, and dried parsley to add layers of flavor.
  • Bake for 12-15 minutes. Keep an eye on the oven making sure the cheese slices don't burn.
  • When done, let it cool for about 2 minutes.  Cut slices into various sizes. Enjoy and Devour!

Nutrition

Calories: 104kcalCarbohydrates: 1gProtein: 7gFat: 8gSaturated Fat: 5gCholesterol: 27mgSodium: 178mg

Nutritional information for the recipe is provided as a courtesy and is an approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

Keyword Cheese Crisps, Cranberry, Cranberry Cheese Crisps
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