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–+ servings
Egg and Cheese Bagel Sandwich

Egg and Cheese Bagel Sandwich

Janie | Naughty Kitchen
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast, Brunch, Sandwich
Cuisine American, Vegetarian
Servings 1

Ingredients
  

  • 1/2-1 cup of Liquid Egg Whites
  • 1 tsp Vegetable Oil
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 1 Gouda Cheese slice
  • 1 wedge Laughing Cow Spicy Pepper Jack
  • 1 toasted Everything Bagel
  • 1 cup of #E-Sensual

Instructions
 

  • With a small 8" frying pan add oil over medium high heat, and fry the egg white. Sprinkle the onion and garlic powders. Fry eggwhites until edges are crispy and egg is fully cooked. Turn heat off and add the sliced cheese over the cooked egg. The cheese will melt. Set aside.
  • Grab your toasted bagel, spread the spicy pepper jack cheeses on both the bagels. Stuff it with the egg and cheese. Devour Tootz!

Notes

Please adjust ingredients to your liking.  Salt was not added due to dietary preference.

Nutritional information for the recipe is provided as a courtesy and is an approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.

Keyword Bagel, Bagel Sandwich, Breakfast, Egg and Cheese
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