This Triple Cheese and Veggie Bagel Sandwich is a great breakfast sandwich that has pepper jack cheese, swiss cheese, and cream cheese.
This Triple Cheese and Veggies Bagel Sandwich is Rated XXX with twists of 3 cheeses that’s Top Notch Droolicious!
It’s rated XXX! That means, you’ll get a dose of each of the cheeses you choose. For this Triple Cheese and Veggie Bagel Sandwich, I chose our usual – pepper jack cheese, swiss cheese, and cream cheese. A bagel would be naked without cream cheese. Yes, I know some people use butter but for now, I am talking about cheese – triple cheeses to be exact.
Triple Cheese and Veggie Bagel Sandwich
Let me seduce you with the inside of this bagel sandwich. I decided to use onion bagels. Then, I grilled some thinly sliced onions, shrooms, and sweet bell peppers with my favorite spices over a panini grill lined with foil. (My frying pans were in the dishwasher so DAMN on me!)
You know what you can have as a side kick with this cheezy sandwich? Carbs! If you haven’t checked out my Oven Roasted Red Potato Wedges, you better! Click here.
Let me know if you try this recipe and comment below! Or even better, tag me on Instagram and use #NaughtyKitchen so I can voyeur your page!


Triple Cheese & Veggie Bagel Sandwich
Ingredients
- 2 Onion Bagels (halved)
- 2 oz Cream Cheese (divided)
- 2 slices Swiss Cheeses
- 2 slices Pepperjack Cheese
- 1 cup Crimini Mushrooms
- ½ small Yellow Onions
- 1 Sweet Baby Bell Peppers
- ¼ tsp Garam masala
- ¼ tsp Turmeric (for the yellow color)
- ¼ tsp Cumin
- ¼ tsp Garlic powder
- ½ tsp Onion powder
- Pinch of Black Pepper
- 1 tbsp Vegan Butter or regular Butter
Instructions
- Spread 1 oz of cream cheese on each half of the bagel. Place a slice of cheese on top of the cream cheese on each half of bagel.
- Preheat oven at 400 degrees and toast bagel for 5 minutes or until the cheeses have melted.
- While the bagels are toasting, grab your Panini Press and line it with foil. Add all the ingredients (veggies,spices, & butter) and press for 2 mins. Once done, mix up up the ingredients. **See Notes
- When the bagels have been toasted, grab a plate and place the veggies in between the toasted and melted cheeses.
- Grub On!
Notes
Nutritional information for the recipe is provided as a courtesy and is an approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site.
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Never actively looked for a veggie sandwich 😀 But this one sounds delicious!
Intrigued by the addition of garam masala!! That’s a nice touch.
Haha i love garam masala. It added a unique flavor to the vegs😊
You had me at bagel sandwich. I live for them! Pinned!
I love them carbs lol
Easy to veganize and yummy! 🙂 Great post!!! xxx
Thank you tootz! Yes you can easily veganize it too😊
Yum, sounds tasty. I’ve not had my lunch yet and now my tummy is rumbling!
Aww, I hope you’ll eat soon. Otherwise, I could have made this for you😊